got fed up with statistics.. so here i am..

went for a buffet dinner at Le Grandeur Restaurant at Kallang Theatre to have an early celebration of my mother's birthday this Saturday..

eating spree again.. e food was ex.. ard $30 per pax (with gst and service charge)... but quite a wide spread of food..

1. oysters (those raw kind), my father went there specially for this..
2. salmon sashimi.. yummy!
3. steamboat choice
4. chef's choice: butter escargots, fo tiao qiang (w e fake abalone), sizzling steak
5. sharks fin soup (unlimited)
6. other soups: bat kut teh, some melon soup and ginseng chicken soup
7. buffet like dishes like curry chicken, pork chop, cereal prawns ( tt havent had for ages), vegetables fried with mushroom, duck fried with mushroom, etc.
8. main dishes like fried rice, laksa tt u add how much of each kind of ingredients u want
9. side dishes like popiah and rojak tt u made urself.. (by e time i went to make e rojak, ran out of peanuts and tink i added too little sauce, so no taste.. haha)
10. cold dishes like cold duck, sushi, etc
11. desserts like ice-cream, yam paste, sesame paste, nonya kueh, fruits, and ice-kachang tt u made urself..

had fun making rojak and making my own ice-kachang.. fiddled with e ice machine and e amt of syrup u put on ur ice-kachang and e ingredients..had my stomach filled with lotsa sashimi and 2 bowls of shark fins soup..yummy..had a taste of 2 raw oysters.. tink my stomach din like tt alot.. as compared to e past when i ate alot..

so quite worth it la..

back to mugging time..